Monday, December 7, 2009

2007 Canneto Rossa Di Montepulciano

Frankly, I was a bit stumped about how to start talking about this wine. It’s good, certainly serviceable, but the lead in… the hook was escaping me.

I was sitting on the couch, sipping the wine, contemplating that special moment when the wine first tickles your nervous system. That first gentle warm flirtation of sensation that lets you know you have reached that slightly altered state. I had been discussing the wine (and my difficulty in describing it) with Kerri, when I blurted “I don’t like being punched in the mouth with fruit, but I do like something to chew on”.

Now, out of context, it might sound a bit strange, and as you have come for answers, I intend to provide them. The Canneto is long on finish, and what starts as a nominal experience when first sipped, lingers and gathers steam as the wine slides down the back of the throat. What starts as a gentle earthy caress of flavor, rolls into a significant finish robust, hearty and even a bit jammy. That gets me to the description of my above quote. By and large, I tend to not be fond of overly fruity wines, and certainly not any wine that gets described as “fruit forward”. This particular wine has the strength and body of that type of wine, but without the cheapness that comes from leading with a mouthful of jam. It has all of the elegance and passion that comes from a full host of flavor, but the sophistication to tease you up front, and then draw out the enjoyment over long finish.

Overall, I like this wine. I think the nose is interesting, and the flavor more so. I tend to favor wines that open up and reward persistence and exploration, and this fits that mold handily. The Canneto delivers well as a sipping wine, and for pairings, I would lean probably more to the winery's suggestions of more rustic (and less heavily spiced) foods. This is going to go in the buy it if you see it category.

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